| 
<< Back to menu list. |
Effective 05-11
Lunch Buffet
Served w/ Bakery Rolls & Butter, Freshly Brewed Coffee & Iced Water
Prices Based on a Minimum of 50 Guests
Entrées
From the Chafing Dish
Prime Casino Roast, Roasted Turkey, Honey Glazed Ham, Sliced Tri-Tip Au Jus,
Beef Bourguignon, Ground Sirloin Steak w/ Mushrooms, Chicken Piccata, Chicken Marsala, Quartered Barbeque Chicken,
Grilled Lemon Garlic Chicken, Teriyaki Chicken, Dijon Chicken, Deep Fried Chicken, Lasagna w/ Meat Sauce, Penne Marinara w/ Meatballs, Enchilada Casserole
Starch
Please Select One
Rice Pilaf, Spanish Rice, Herb Roasted Red Potatoes, Scalloped Potatoes,
Roasted Garlic & Sautéed Spinach Mashed Potatoes, Penne Marinara
Vegetable
Chef’s Selection of Seasonal Vegetables
Salad
Please Select Three
Tossed Garden Green Salad, Sliced Tomatoes Vinaigrette, Coleslaw,
Macaroni Salad, Broccoli Raisin Salad, Three Bean Salad, Marinated Mushrooms,
Summer Salad, Angel Hair Pasta Salad, Homemade Potato Salad,
Fresh Fruit Display, Crudités w/ Ranch Dip
Choice of One Entrée OR Choice of Two Entrees
Carving Station
Succulent Roasts Carved by a Uniformed Chef Added for an Additional Cost
• Prices are Subject to Change •
• All Entrees are Subject to a Taxable 18% Service Charge and Sales Tax •
|